Lean
beef, from the farm to your table,
freshness
and quality guaranteed!
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Lean
-
Tender
-
Flavorful
-
Top
quality
The
Tend-R-Leen Advantage
Full
Flavor in Every Bite
Tend-R-Leen
Certified Beef is a time tested feeding program. With
over 40 years of experience and research, Tend-R-Leen
delivers full flavor in every bite. Balanced nutrition
and a strict, quality feeding program provide a
consistent product. Because all of our Tend-R-Leen
cattle are grown locally, you know your beef will be
fresh and high quality, unlike boxed beef that is
shipped from a processor, to a wholesaler, to be
stored in a warehouse before it reaches you.
Leanness
Only Younger Cattle Can Offer
The
Tend-R-Leen program is based on cattle obtaining
market weight in 12 to 13 months, creating a leaner
product that only younger cattle can offer. Carcass
fat does not have time to build up like it does on
older, heavier cattle. This results in less fat on
each cut of beef.
Top
Quality Means Real Everyday Value
Providing
a full range of lean, desirable cuts makes Tend-R-Leen
an even better value. The strict standards of Tend-R-Leen
Certified Beef producers, processors, and retailers
insures you of a lean, flavorful, and top quality
product every time you purchase it. And because the
cuts are leaner and contain less fat, you are paying
for meat you will actually eat, not fat that gets
trimmed off and thrown away.
Health
Facts
Source:
Texas A&M University study as reported in Meat
Science Magazine
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1/3
less fat
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1/2
trim fat
-
Same
tenderness
For
more information about ordering Tend-R-Leen Beef or to
locate a retailer near you, please email us or call
the toll-free number: 1-800-328-8752.
